BENTOGREEN
Fining of musts
Collage non allergène
![](https://www.martinvialatte.com/wp-content/uploads/2022/08/BENTOGREEN-300x271.png)
BENTOGREEN is a blend of vegetable proteins and bentonites formulated for clarification, treatment against oxidised polyphenols and protein stabilisation of white and rosé musts.
CHARACTERISTICS
- Prevention of oxidation of white and rosé musts.
- Preventive stabilisation of the protein instability of white and rosé wines.
- Treatment compatible with the regulations for organic wines.