CALCICA
Stabilizing agents
Bentonites
Selected natural calcium bentonite for treatment of musts and wines.
CHARACTERISTICS
CALCICA can be used on must early on, and can also be used on wine for protein stabilsiation.
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Granulated activated calcium bentonite with high deproteinising power for the removal of oxidases and proteins from musts and wines.
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ELECTRA®
Activated calcium bentonite with high deproteinising power for the removal of unstable proteins from musts and wines.