VIAOAK HIGH MOKA
Oak wood for oenology
Chips, Stave 7 mm
![VIAOAK - Bois de chêne pour oenologie](https://www.martinvialatte.com/wp-content/uploads/2019/07/MV_MOCK_UP_SAC_VIAOAK-172x300.png)
Stave
French oak
Medium + toast
To optimize slow, continuous dissemination of the oak’s complexity, with good aroma stability and color of wines over time.
French oak with a medium-plus toast. It provides complexity and aromatic richness to wines (mellow woodiness, chocolate, caramel, etc) and sweetness.