VIALATTE FERM® W28

Yeasts

Vialatte Ferm

VIALATTE FERM® W28 is a natural Saccharomyces cerevisiae yeast selected by the Sofralab® Group for the production of aromatic and balanced white and rosé wines.

In particular, it optimises the development of thiols during the vinification of grape varieties rich in aromatic precursors.

CHARACTERISTICS

  • Reveals the aromatic potential of grape varieties rich in thiol precursors (Sauvignon, Colombard, Verdejo)
  • Production of modern-style white and rosé wines
Safety data Sheet
Technical Data Sheets