VIAOAK FINESSE
Eichenholz für die Weinbereitung
Chips, Cube, Stave 7 mm, Stave 14 mm
To optimize slow, continuous dissemination of the oak’s complexity, with good aroma stability and color of wines over time.
A very slow, long toast, produced by an innovative toasting process that reveals and releases the oak’s macromolecular compounds.